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Nutrition in Dementia Training

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Our Nutrition in dementia course enables attendees to better understand the impact dementia has on a persons nutritional intake, and offers tips and guidance for those supporting people with dementia.

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People living with dementia often experience problems with eating and drinking, but there are ways to help manage these. Through this course, we can help you recognise difficulties some people living with dementia may face during different stages of dementia regarding nutrition. We explain how dementia impacts on the senses and how this affects nutritional intake. We offer practical steps, support, and tips on helping a person living with dementia to be able to continue enjoying food and drinks.

What you'll learn.

How dementia affects our senses in relation to food and drinks
The importance of mealtimes and what they represent
Adapting food and fluid through the stages
Eating well in dementia
Good practical crockery for people living with dementia
How to use the MUST screening tool
Practical tips and guides on what to do if you are worried about someone’s food and fluid intake, including advice on how to avoid UTI’s

Who is Nutrition in Dementia Training for?

Anyone supporting people living with dementia – elderly care settings, hospitals, health care professionals, health and social care workers. Whatever your role in dementia care our Dementia Awareness Course will give you the knowledge, skills, and confidence in caring for people with
dementia.

What are the learning outcomes?

Have a thorough understanding of how dementia impacts a persons senses in relation to food and fluid
Be able to understand the MUST screening tool
How to help people with dementia eat well
Understand the importance of good meal times
Know where to seek advice if you are worried about someone’s food and fluid intake
Understand how fluid and food intake may change through the stages of dementia

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Frequently Asked Questions

What is the role of nutrition in dementia?

Nutrition plays a vital role in dementia care. The brain needs a steady supply of nutrients to function properly and a balanced diet can help to keep the brain healthy and may even slow the progression of dementia. People with dementia may have difficulty eating or drinking enough fluids which can lead to malnutrition and dehydration. Good nutrition can help people with dementia feel better physically and mentally. It can also improve their mood, sleep, and energy levels.

What are the nutritional supports for dementia patients?

Dementia patients need good nutrition to maintain health and well-being. A balanced diet with fruits, veggies, whole grains, and lean protein is key. The MIND diet, focusing on brain-healthy foods, may also be helpful. Keeping patients hydrated is crucial, and oral supplements or fortified foods can boost nutrient intake if needed. As dementia progresses, some patients might require assistance with eating. Talk to a doctor or dietician for a personalized dementia nutrition plan.

What do you feed someone with dementia who won't eat?

When someone with dementia goes off their food, try offering familiar favourites with a soft texture, like mashed potato or scrambled egg. Bite-sized finger foods like cheese cubes or fruit slices can also be tempting. Keep mealtimes calm and quiet, and offer help if needed. Sneaky nutrition boosts like fortified yoghurt or smoothies can be a good option. If they’re still refusing food, talk to their doctor about oral supplements and plan for smaller, more frequent meals. Remember, patience is key!

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